Remembering the ‘Kiwi Queen’ Who Revolutionized American Produce Aisles
(via Atlas Obscura) Dr. Frieda Rappaport Caplan defied gender norms to take Americans from peas and potatoes to kumquats and
Read more(via Atlas Obscura) Dr. Frieda Rappaport Caplan defied gender norms to take Americans from peas and potatoes to kumquats and
Read more(via Neatorama) Pepsi Cola was originally called “Brad’s Drink” and marketed in Bern, North Carolina in the early 1890’s by
Read more(via Smithsonian) A business historian explains America’s commitment to regulating the appearance of everything from margarine to canned peas
Read more(via Great Big Story) How much do you love sushi? Enough to eat 11 pounds of it? In Japan, Hiromu
Read more(via Great Big Story) Century eggs don’t look anything like the eggs you might be used to. Cut one open,
Read more(via Mental Floss) If you live in the United States, it’s statistically likely you’ll eat around 6000 slices of pizza
Read more(via Atlas Obscura) From the sweet to the offbeat.
Read more(via Mental Floss) Whether your dietary tastes stick to the old standards like peanut butter and jelly sandwiches or a
Read more(via Mental Floss) Bacon is everywhere these days. You can find it in ice cream, coffee, cupcakes, and chewing gum.
Read more(via Great Big Story) Nothing beats the taste of home. Great Big Story traveled to five countries around the world
Read more(via Listverse) In many ways, ancient Rome was the birthplace of modern Western culture. It’s easy to see ourselves reflected
Read more(via Listverse) Eating out-of-date food is a gamble. On one hand, it could be perfectly fine; on the other, it
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